A day between islands

This day was spent travelling between the two islands, and sitting on a bus to Nelson, where we are right now. Tomorrow we'll head out for a two day kayaking trip of Abel Tasman National Park. We will bring our own food on the trip, which means we will pig out on canned Spaghetti Bolognese... yums. Too bad we didnt bring a "nyarstallrik"...

Returning in Nelson on the evening of New Years eve, we will celebrate New Years with Annica and Erik, at a restaurant called Boatshed Cafe, by the ocean, with a view of Tasman Bay.

On the deck as we headed into port in Picton

Inlet Picton

Now its time for yet another lamb to be eaten... this time home cooked Lamb Rogan Josh... yums (and this time we mean it).